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Faculty of Health Sciences/
Graduate School of Health Sciences/
Department of Health Sciences,
School of Medicine,
Hokkaido University

Faculty Members

淑萍惠

Shu-Ping HUI

keino[at]hs.hokudai.ac.jp

Professor

M.D., Ph.D.

Affiliation in the Faculty [department]
Undergraduate teaching [division]
Postgraduate teaching [degree program]

Discipline

1. Clinical Chemistry 2. Analytical Chemistry 3. Health Science

Subject of Research

1. Study of lipid hydroperoxide 2. Study of plasmalogen 3. Study of functional foods

Self-Introduction

Recent studies have shown that lipid peroxides are significantly involved in arteriosclerotic diseases (myocardial infarction, cerebral infarction, etc.). I have chemically synthesized various lipid peroxides and developed their own analytical methods. It has also been reported that the blood concentration of plasmalogen decreases in Alzheimer’s disease. We synthesize and analyze plasmalogens in a unique method. We are also exploring ways to prevent Alzheimer’s disease using functional ingredients in foods. We are conducting research and education with the aim of developing new diagnostic and preventive methods for diseases such as arteriosclerosis and Alzheimer’s disease.

Message for Examinees

Let’s develop new diagnostic and preventive methods for illness together.

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