Research performance

Treatise

  • Fuda H., Watanabe M., Hui SP., Joko S., Okabe H., Jin S., Takeda S., Miki E., Watanabe T., Chiba H. Anti-apoptotic effects of novel phenolic antioxidant isolated from the Pacific oyster (Crassostrea gigas) on cultured human hepatocytes under oxidative stress.
    Food Chemistry, 176, 226-233, 2015.

  • Watanabe M., Fuda H., Jin S., Sakurai T., Hui SP., Takeda S., Watanabe T., Koike T., Chiba H. A phenolic antioxidant from the Pacific oyster (Crassostrea gigas) inhibits oxidation of cultured human hepatocytes mediated by diphenyl-1-pyrenylphosphine. Food Chemistry, 134, 2086-2089, 2012.

  • Watanabe M., Fuda H, Jin S., Sakurai T., Ohkawa F., Hui SP., Takeda S., Watanabe T., Koike T., Chiba H. Isolation and characterization of a phenolic antioxidant from the Pacific oyster (Crassostrea gigas) Journal of Agricultural and Food Chemistry, 60, 830-835, 2012.

International Society

  • Fuda H., Watanaebe M., Jin S., Joko S., Hui SP., Takeda S., Sakurai T., Watanabe T., Chiba H. Hepatoprotective effects of a new antioxidant isolated from Pacific oyster. 17th Biennial Meeting of Society for Free Radical Research International. March 23-26, 2014, Kyoto International Conference Center, Kyoto.
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